Wild West Ferments is a small-scale fermentation company based in San Francisco, CA, specializing in creating a variety of probiotic-rich foods and beverages. Their products are made using traditional fermentation methods and locally sourced ingredients.
With a focus on promoting gut health and well-being, Wild West Ferments offers a range of fermented goods, including sauerkraut, kimchi, and kombucha. Their dedication to quality and craftsmanship shines through in each handcrafted batch.
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