History
I have been barbecuing for years. I am perfecting the art of smoking meats, using various types of wood like apple, walnut, oak, almond. Also, the making of seasonings and rubs, and my personal signature barbeque sauce. We bring our Southern Pride Rotisserie, Mobile Wood Burning Pit & Smoker to you!! From juicy smoked, chicken, rib tips, pork ribs, beef ribs, savory beef brisket, beef and chicken links & pork butts. Sides: Baked Beans, Macaroni & Cheese, Potato Salad, Corn on the Cob, Pasta Salad & Cole Slaw. We Cater To Special Events, Church Functions, Block Parties, Family Reunions & Food Drop Offs.
Specialties
I specialize in smoked rotisserie meats: pork ribs, rib tips, beef ribs, pulled pork, briskets, chicken, beef and chicken links.