Wayo Sushi, located in San Francisco, has been serving authentic and high-quality sushi since 1988. With a one-man show, this Japanese-owned restaurant offers a unique and personalized dining experience, where reservations are required for both indoor dining and takeout.
Wayo Sushi takes pride in its ongoing efforts to implement health safety protocols, recognized by San Francisco's COVID Command Center, and offers a diverse menu featuring appetizers, sashimi, nigiri, makimono, and signature rolls, including their popular Mango Crab Salad and Toro Nigiri.
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