History
From the start, our goal has always been simple. Impress the public with the most amazing pizza and burgers, by using high quality meats and the freshest ingredients available. Sure enough, the response amongst the locals was immediate! The crispy crunch to our pizza instantly became our signature dish, while our mouthwatering cheeseburgers served on a toasted french roll were reported to be amongst the best in the San Francisco Bay Area. Though our draw was our menu, we quickly became a gathering place for many familiar faces.. families, friends, teams, and groups of all kinds. So be it, the ever fitting name Village Host Pizza & Grill was born. Almost 50 years later, Village Host Pizza & Grill has become a favorite to numerous townships beyond just our Burlingame location. While our focus has always been on our product, we attribute our neighbors for inspiring our warm family-oriented atmosphere.
Specialties
365 days a year we mix and roll fresh dough from scratch. Our bold marinara sauce is from an age old recipe that requires a unique blend of herbs and spices. The quality meats we choose are specifically selected, based on taste, from a variety of vendors. We only consider high quality produce to grace the items on our menu. We insist on 100% whole milk mozzarella.