Villa Restaurant Group (VRG) is a family-owned and operated hospitality business that has been providing exceptional guest experiences since 1964. With over 20 quick service and full-service restaurant brands, VRG operates in high-traffic venues across the restaurant industry. Their entrepreneurial spirit, operational excellence, and financial focus have made them a leader in the field.
Starting as a small pizzeria next to the Ed Sullivan Theater in NYC, VRG has grown into an international organization with a corporate office and support staff, over 2,000 team members in the field, and more than 400 restaurant locations developed. With a portfolio of 20 proprietary partner brands, VRG continues to shape the future of the food industry, offering premier franchising opportunities and a commitment to remaining hospitable in an ever-changing market.
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