Vega Pizzeria, located in San Francisco, CA, is a charming restaurant founded in 2009 by Giuseppe Manna and Vega Freeman-Brady. Inspired by Giuseppe's mother's traditional recipes from Rome, Italy, the restaurant offers a delectable menu featuring high-quality, organic ingredients, sustainably raised meats, and fresh, local extra virgin olive oil.
With a focus on authenticity and flavor, Vega Pizzeria takes pride in serving mouthwatering dishes such as gluten-free pizza and pasta, all made from scratch. Guests can indulge in a sublime dining experience, enjoying the delightful ambiance and friendly service that this beloved spot has to offer.
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