Tulula Bay is a full-service catering company. It was established in 2004 by owner, chef and Bay Area native Sara Bromberg. Sara and her staff offer a variety of services for customers who are planning a special event. The menu consists of an eclectic mix of appetizers and entrees including chicken, pork and seafood dishes as well as fresh vegetables, fruits and cheeses. Desserts, beer, wine and other beverages are also available. They even take care of other party decoration necessities such as table settings and centerpieces.