The Hummus Factory is a family-owned and operated Mediterranean restaurant with multiple locations in Manhattan Beach, Los Angeles, and Downey. Known for their fresh ingredients and friendly service, they offer a diverse menu featuring delectable appetizers, mouthwatering entrees, and catering services for special occasions.
Established in 2006 by Chef Sylvette and her two sons, The Hummus Factory has quickly become a popular dining destination, serving up Mediterranean favorites like hummus, shawarma, gyros, and more. With a passion for great taste and quality ingredients, they strive to provide a memorable dining experience for every customer.
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