San Francisco Baking Institute is a world-class pastry and artisan bread school. It offers everything from weekend introductory workshops to an eighteen-week Bread & Pastry Professional Training Program.
The institute's week-long courses include Pastry Arts, Artisan Breads and Viennoiserie – all offered in different levels to accommodate beginners as well as experienced students.
In addition to these courses, San Francisco Baking Institute also offers consulting to bakeries around the world. To learn more about San Francisco Baking Institute, please visit it online.