Rooster & Rice is a Bay Area restaurant that offers healthy and clean Asian recipes, specializing in the Thai classic Khao Mun Gai, or chicken rice. With a streamlined menu featuring four variations of the chicken rice bowl, Rooster & Rice uses fresh organic ingredients, flavorful chicken broth, and a signature Mother Sauce to create nourishing and delicious meals.
Founded in 2015 in San Francisco's Marina District, Rooster & Rice quickly became a favorite among locals looking for a simple and accessible take on Asian cuisine. Made with care and attention to detail, their bowls are garnished with herbs and veggies, providing a satisfying and wholesome dining experience for Bay Area diners.
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