Richmond Wholesale Meat is a family-owned global food business that is a supplier to wholesalers, hotels, restaurants, grocery stores and the United States military. Located in Richmond, Calif., the company is one of the largest West Coast distributors of frozen, chilled and dry food products serving California, Hawaii, Pacific Islands, Pacific Rim and the United States government. It also distributes its products to various prime vendors, embassies and commissaries. The company offers a range of products, including beef, pork, chicken, seafood, vegetables, sausages, turkey, lamb, veal, breads, ducks and dairy products. It also offers pastries, smoked meat, ice cream, dry food items, potatoes, convenience food items and ethnic food items, such as Italian, Asian and Mexican. Additionally, the company imports a range of meat and seafood items from North America and South America, Asia, Europe, Australia and New Zealand.
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