Pablo's Produce, Inc. is a family-owned and operated company that has been recognized since 1972 for delivering the finest fresh produce grown in Southern California. With a reputation for quality products, they pride themselves on offering a wide range of fresh produce, including green cabbage, red cabbage, romaine lettuce, green leaf lettuce, red leaf lettuce, cilantro, and celery, all grown on their 1,100-acre farm in Ventura County. Their team personally monitors all fields and maintains the highest standards of quality control, ensuring that their customers' expectations are surpassed.
Founded by Pablo A. Peralta, who migrated from Sonora, Mexico, and started as a harvester in the United States, Pablo's Produce has grown over the years, expanding their product offerings and consolidating various products upon request. With a strong focus on food safety, their team ensures that every step, from planting to packaging and distribution, meets the highest standards. Committed to customer satisfaction, they welcome inquiries and value feedback from their customers.
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