Mongrill is a family-owned restaurant that first opened its doors in Los Angeles, California in 2004. With a mission to blend authentic Mongolian BBQ flavors with contemporary tastes, they have been serving customers the freshest vegetables, choicest meats, and most genuine flavors for over a decade.
At Mongrill, they prioritize customer satisfaction by allowing them the freedom to customize their Mongolian BBQ dish according to their unique preferences. Whether you are a vegetarian or a meat lover, their restaurant experience is designed to cater to your individual tastes, offering a wide selection of delectable vegetables and succulent meats. Your perfect bowl of Mongolian BBQ awaits at Mongrill.
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