Mensho Tokyo SF is the first overseas location of renowned ramen creator Tomoharu Shono, offering an authentic Japanese ramen experience in San Francisco. With a menu featuring exclusive tori paitan and vegan ramen, customized to cater to local tastes, Mensho Tokyo SF has already garnered positive feedback and aims to expand its presence in California and the United States.
As the owner and operator of six popular ramen restaurants in Tokyo, Japan, Tomoharu Shono brings his expertise and passion to Mensho Tokyo SF, constantly striving to improve the menu and provide a unique dining experience. The restaurant is currently seeking both corporate and private investors who share their vision of expanding authentic Japanese ramen across California and the U.S.A.
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