TLDR : Creamiest ramen but comes with long wait times! Mensho Tokyo is an amazing option for ramen but be prepared for the wait. The best idea would be to grab a spot around 3.45 just before it...
Mensho Tokyo
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Mensho Tokyo SF is the first overseas location of renowned ramen creator Tomoharu Shono, offering an authentic Japanese ramen experience in San Francisco. With a menu featuring exclusive tori paitan and vegan ramen, customized to cater to local tastes, Mensho Tokyo SF has already garnered positive feedback and aims to expand its presence in California and the United States.
As the owner and operator of six popular ramen restaurants in Tokyo, Japan, Tomoharu Shono brings his expertise and passion to Mensho Tokyo SF, constantly striving to improve the menu and provide a unique dining experience. The restaurant is currently seeking both corporate and private investors who share their vision of expanding authentic Japanese ramen across California and the U.S.A.
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Reviews
Great ramen spot. We started lining up at 3:40pm and were the third group in line, and got seated immediately once they opened. The space inside is pretty small and crowded. Luckily our seats were...
Mensho Tokyo is one of those spots you hear about over and over, and once you show up, you immediately understand why. Just be prepared for a long line -- we waited a little over an hour before...
Definitely some of the best ramen I've had outside of Japan! We got there around 6:30pm on a Tuesday and waited about 40 minutes in line. We were not mad about the wait, because the food was worth...
This is a michelin guide ramen restaurant and I definitely see why! It was so delicious and creamy and this has to be one of my favorite ramens yet. There is very limited seating inside and the...
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