Marufuku Ramen is a popular restaurant chain with multiple locations in California, Texas, and New York, offering authentic Hakata-style Tonkotsu ramen made from simmering pork bones for hours to create a rich and flavorful broth. They also serve other delicious dishes such as chicken paitan ramen, mini-sized rice bowls, izakaya-style appetizers, and premium beer and sake.
Known for their ultra-thin artisanal noodles and specially selected pork Cha-shu, Marufuku Ramen provides a taste of Japan with their menu of traditional Japanese cuisine. With a focus on quality and authenticity, Marufuku Ramen has become a go-to destination for ramen lovers seeking an unforgettable dining experience.
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