Maria's Cantina in Woodland, CA is a vibrant Latin restaurant that takes pride in blending old world traditions with new world flavors. With a focus on sourcing ingredients from local farms and producers, they create culinary offerings from scratch every day, offering a taste adventure from Yolo County's agriculture legacy. From their renowned Taco Tuesday Chef Tacos to their innovative daily specials that combine California cuisine with Latin influences, Maria's Cantina aims to provide a memorable and exciting dining experience.
Under the guidance of Chef Maritza Salazar, who brings her expertise from studying Gastronomy in Mexico and completing a professional internship in Spain, Maria's Cantina continuously develops their menu items and specials according to new trends and seasons while staying true to their traditional Mexican roots. With a particular emphasis on seafood dishes, Maria's Cantina offers fresh and clean flavors that are sure to delight. Whether you're looking for a quick getaway or a culinary adventure, Maria's Cantina is the place to be.
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