Little Shanghai Restaurant was originally opened in 1986 in a downtown courtyard destroyed in the 1989 earthquake. But owners Jack and Sue Chiao didn't let that stop them from opening at their current location on Cedar Street. Here you can order fast and fresh Chinese fare such as noodle dishes, vegetables, tofu, seafood, chicken and meats.
Step up to the counter and choose your entree and sides from the array of warming pans. Whether you like it spicy or mild, you'll find something delectable to enjoy in the comfortable indoor setting or outside on the welcoming plant-filled patio.