History
Le Pain du Jour is an authentic French Bakery focusing on the art of artisan bread and pastries. Our line of breads is one to be admired whether its a marble rye, whole grain with rolled oats, or our signature 3 Saison with raisins, walnuts and hazelnuts. The viennoisserie (line of croissants) at Le Pain du Jour is made with only the highest quality ingredients. We have a line of fine pastries not commonly found in every bakery such as the tiramisu, opera cake and french macarons in exotic flavors. The best yet, is our full line of cakes for every occassion including multiple tiered cakes for weddings. Our bakers are fully trained to create what you dream! So come on in and let us tantalize your senses!
Specialties
We are a wholesale bakery that serves hotels and restaurants from Ventura County to San Diego County. We deliver fresh baked bread and pastries daily. Our Hawthorne location also does cakes from Birthday to wedding cakes.