Kaju Soft Tofu Restaurant, established in 1994, is a Korean eatery renowned for its delectable "SunDuBu" or soft-tofu soups. The signature soups, served bubbling hot from the kitchen, boast a rich burst of flavors, featuring options like Combination tofu soup with shrimps, oysters, clams, and beef, Mushroom tofu soup, and beef tofu soups. With a selection of 14 distinctive flavors ranging from mild to fiery Triple-Spicy, there is a soup to satisfy every palate.
For those craving meaty delights, Kaju Soft Tofu offers a tantalizing array of BBQ dishes such as sizzling short-ribs, chicken bulgogi, spicy pork, and marinated beef bulgogi. The menu also showcases traditional stone-pot "Bibimbap" dishes complemented by a rotating assortment of "Banchan" or side dishes that add the perfect finishing touch to the meal.
Generated from the website content