Hanford Chinese Kitchen, located in Hanford, California, has been serving home cooked American inspired Chinese food since 1993. Under the ownership of Chef Zhu Yi Liu, the restaurant strives to provide quality interpretations of classic Chinese dishes.
With a traditional Chinese eatery environment, Hanford Chinese Kitchen offers a diverse menu featuring appetizers like egg rolls and fried wontons, as well as a variety of lunch and dinner options including sweet and sour pork, cashew chicken, and beef chow mein.
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