Full Belly Farm is a 300-acre certified organic farm located in the Capay Valley of Northern California. Certified by California Certified Organic Farmers, the farm produces a diversity of vegetables, herbs, nuts, flowers, and fruits year-round. Located at Guinda, Calif., its products are marketed to both wholesale and retail. The farm mainly sells to restaurants, at farmers markets and through a Community Supported Agriculture project (CSA). Full Belly Farm is also home to many outreach activities, including educational tours, school group visits and the annual Hoes Down Harvest Festival. The Hoes Down Festival celebrates rural life and educates the public about growing food in a sustainable manner. In addition, Full Belly Farm offers full-service organic catering, as well as a monthly dinner series, classes and cooking camps for visitors.
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