Foraged Food is a Los Angeles-based company that specializes in micro-production jams, pickles, and other delicacies made from the finest ingredients sourced from wholesale markets, farmer's markets, and local farms. With a commitment to traditional methods and a focus on quality, their artisanal products, including Victoria Marmalade, Delicious Cookies, Strawberry Jam, and Mustard Pickle, are made without additives or preservatives and come in beautifully packaged heat-sealed glass jars.
Helmed by master chef Jonny Minton, who brings his extensive experience in British, American, and Indian cuisine, Foraged Food offers catering services that promise to bring pleasure and style to any event. With a passion for food and a dedication to sourcing the best ingredients, Foraged Food is a go-to destination for those seeking thoughtful gifts or a taste of the finest homemade treats.
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