Foodscaping in San Francisco, CA is a design studio founded and led by Patricia Algara, a certified Permaculture designer with a masters in Landscape Architecture from UC Berkeley. Specializing in edible landscapes and urban farms, the studio transforms spaces ranging from corporate campuses to urban gardens into productive and sustainable foodscapes, always incorporating organic and permaculture principles.
With a passion for empowering communities and promoting self-sufficiency, Foodscaping creates beautifully designed landscapes that are not only aesthetically pleasing but also highly functional, drawing inspiration from the intricate and efficient workings of bees. Patricia Algara's expertise and dedication to sustainable design make Foodscaping a leader in creating food-productive environments that benefit both people and the environment.
Generated from the website