History
Opened the business in 2016 because the San Fernando Valley did not have a southern style fish market
Specialties
We specialize in fresh fish either fried or grilled and are a family owned and operated fish market/restaurant featuring a southern style service of seafood specialties. We offer a variety of fried and grilled seafood selections of fish, shrimp, and oysters which conjure up memories of popular Friday fish fry's that once drew families together throughout the South. We are dedicated to serving freshly prepared seafood at reasonable prices, all while offering the best dining experience in the industry. We work hard to make sure that these values shine through in every customer's interaction. We've had over 40 years to perfect our recipe for success, which combines great food and great value with even better service. We provide the freshest seafood available, both in the restaurant and in the market to take home.