Fattoria e Mare in Burlingame, CA is a culinary gem founded by Chef Pablo Estrada, who brings a wealth of experience from top San Francisco restaurants to create a unique dining experience. Alongside Chef de Cuisine Cesar Canul, they infuse passion and attention to detail into every dish, offering a menu that reflects their dedication to culinary excellence.
Chef Pablo's journey from his family's bakery in Mexico to owning his own restaurant showcases his commitment to transforming traditional flavors into innovative creations, while Cesar's expertise and belief in giving more than you get add a special touch to the dining experience at Fattoria e Mare.
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