Marin Sun Farms is a leading provider of grass-fed, pasture-raised meats and eggs in Inverness, CA. Committed to creating a more sustainable food system, they source their meat from local family farms in California, ensuring peak season availability throughout the year. With a focus on sustainable land management and humane practices, Marin Sun Farms offers a wide range of high-quality meats, from beef and lamb to pork and poultry, all raised without antibiotics or hormones.
Operating the last remaining slaughterhouse in the San Francisco Bay Area, Marin Sun Farms takes pride in their whole animal butchery, utilizing every part of the animal without waste. Their nutrient-dense, real grass-fed meats and eggs are known for their exceptional flavor and quality. By supporting local farmers and promoting responsible farming practices, Marin Sun Farms is dedicated to building a resilient food system and preserving the vitality of pastoral landscapes.
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