Empress by Boon is a Michelin-starred restaurant in San Francisco, led by Executive Chef Ho Chee Boon, offering an elegant yet approachable seasonal menu of modern Cantonese gastronomy. With a focus on fresh ingredients and traditional culinary techniques, Chef Ho creates distinctive, elevated dishes that provide a memorable epicurean experience.
Complementing the cuisine, Empress by Boon features an extensive wine list, a curated beer selection, and expertly crafted cocktails that showcase an appreciation for both classic and innovative flavors. The restaurant's stunning interior design combines modern elements with restored features from its predecessor, the iconic Chinatown landmark Empress of China, offering striking views of the district and city skyline from multiple vantage points.
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