Donna's Tamales is a local company in San Francisco, CA, dedicated to sustainable agriculture and the production of hand-made, authentic tamales. Their tamales are made with organic corn masa and are available in vegetarian, vegan, and meat options, providing a quick, satisfying, and nutritious meal for those looking to make a delicious transition to healthier eating habits.
With a commitment to freshness, Donna's Tamales ensures that their tamales are made fresh daily, offering a range of products including burritos, salsas, and pupusas. Their mission is to provide customers with a taste of traditional Mexican cuisine while promoting a sustainable and healthy lifestyle.
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