Diversified Restaurant Systems, Inc. is a family-owned restaurant marketing and consulting company with headquarters in San Diego, CA and Dallas, TX. With over 30 years of experience, they specialize in strategic procurement and supply chain management for large foodservice and retail companies, offering comprehensive solutions and creative planning. Their expertise extends internationally, with a wide range of category management tools and seasoned supply chain partners across the globe.
Driven by their core values of quality, food safety, supply protection, pricing contract management, and distribution logistics, Diversified Restaurant Systems aims to deliver the highest quality produce, protect brands, ensure supply during unexpected events, negotiate pricing and contracts, and optimize delivery schedules. Their team, strategically based in both Dallas and San Diego, is composed of industry professionals with extensive experience in the produce, protein, and foodservice industries.
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