History
I've always loved baking. I have baked cakes, desserts, and candies for family and friends for as long as I can remember. But, with encouragement from my family and friends, decided to started a home business. My kitchen is certified and I am licensed. My goal is to bake with the freshest ingredients and always from scratch. I put my heart and soul into every order and I believe can taste that love in every bite.
Specialties
Custom cakes, Gourmet caramel corn, fudge, cookies, lemon bars, pecan pie bars ,cake pops, breads, and candies (toffee and marshmallows).