Daddy O's Smokehouse is a family-owned restaurant in Rancho Cordova, CA, that brings the rich tradition of slow-smoked meats to the Sacramento area. With recipes and techniques passed down through generations, they offer tender and flavorful ribs, pulled pork, and brisket cooked low and slow over simmering mesquite logs. Every dish is handcrafted from scratch, using custom-made rubs and vegetarian sides made by Mom, along with unique and flavorful offerings inspired by international cuisines.
At Daddy O's, authenticity is key, with a commitment to using only the highest quality ingredients and a passion for delivering old-school, authentic flavors. Their dedication to the process of slow cooking ensures that every bite is deeply flavored and delicate, with no shortcuts taken. With nearly 30 years of experience, third-generation smokemaster O.Z. Kamara infuses every offering from Daddy O's with love and a secret sauce that makes their food truly exceptional.
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