Chef's Kitchens, established in 1984, is a renowned culinary incubator located on Robertson Boulevard in West Los Angeles. Offering five private commercial kitchens, they provide chefs, cooks, caterers, and production crews with part-time kitchen rentals, available 24/7, 365 days a year. From recipe testing and cooking classes to product development and film shoots, Chef's Kitchens has been instrumental in the success of numerous food businesses, with many of their tenants going on to sell their products in major retail outlets.
With their extensive experience and reputation as the original culinary incubator, Chef's Kitchens is the ideal solution for small food businesses looking to get off the ground. They have had a multitude of successful companies develop from their kitchens, supplying renowned establishments such as Farmers Markets, Whole Foods, and Trader Joe's. Whether you're starting a new venture or seeking to join a culinary incubator to boost your existing business, Chef's Kitchens provides the necessary space and support for your culinary aspirations.
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