Boyd Specialties is a family-owned business located in Colton, California, that takes pride in crafting premium meat snacks, including gourmet jerky and meat sticks. With decades of experience, they offer a wide range of flavors and styles to satisfy every taste bud, while also pioneering new areas of excellence, such as producing Halal jerky and organic, gluten-free snacks.
Committed to quality and food safety, Boyd Specialties works closely with the USDA to ensure their plant sanitation and procedures not only comply with national regulations but also set the standard for best practices. Their dedication to excellence has earned them recognition, including being ranked in the top 1% of meat processing plants in the country and receiving the Family Business Entrepreneurs of the Year award. With their capacity to work with clients of any size, Boyd Specialties is a trusted provider of premium meat snacks.
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