The California Department of Food and Agriculture (CDFA) in Sacramento, CA is a government agency responsible for overseeing various programs and services related to animal health, food safety, plant health, and pest prevention. They work to protect and promote the agricultural industry in California, ensuring the safety and quality of agricultural products. CDFA also collaborates with other agencies and stakeholders to address issues such as disease control, environmental farming, and market development.
With a focus on regulatory compliance and industry support, CDFA plays a crucial role in maintaining the integrity of California's agricultural sector. Through their divisions and programs, they provide resources, information, and assistance to farmers, ranchers, and other stakeholders in the food and agriculture industry. CDFA's commitment to sustainable farming practices and innovation contributes to the state's reputation as a leader in agricultural production and food safety.
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