by hand. from scratch. Basic ingredients plus classic technique plus a sense of humor - this sums up our culinary philosophy. If we can’t pronounce it, we don’t use it. If your grandmother wouldn’t bake with it, we won’t either. Cakes, Tarts, Cookies, Shortbread, Croissants, Scones, Breads, Confections and more... A Conscious Moment of Indulgence.
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.