Kub is a Black woman-owned, Oakland-based company that specializes in artisanal, vegan, full-fat coconut ice cream. They are committed to restoring life, health, joy, dignity, and equity to people, animals, and the soil through conscious leadership and sustainable food systems.
Kub's ice cream is made with organic, cold-pressed coconut cream and is free from soy, gluten, peanuts, and GMOs. They prioritize vibrant flavors and velvety textures, using high-quality ingredients to create a truly satisfying and delicious plant-based ice cream experience.
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