History
It all began in 2013 when father and son, Eulogio Salas-Davila and Francisco Salas, opened the first mexican food family restaurant in Corona, California. Nowadays it's a restaurant chain that offers high quality fresh mexican food, friendly atmosphere and great service. We hope that our restaurant will be a place where guests of all ages could come together to experience the unique flavors, along with the creative art and amazing quality - all in an ideal fast food setting.