The University of Arizona Yuma Agricultural Center is a renowned institution with two sites in Yuma, AZ. The Valley Farm, spanning 274 acres, offers a diverse range of crops, including cotton, small grains, and vegetables like lettuce and broccoli. Meanwhile, the Mesa Farm, covering 240 acres, is dedicated to citrus production.
With a focus on agricultural research and development, the Yuma Agricultural Center plays a vital role in advancing farming practices in the region. Their Valley Farm and Mesa Farm serve as hubs for studying and implementing innovative techniques to enhance crop productivity and sustainability.
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