Building upon a stellar reputation of dining excellence, Sizzlers of Arizona continue to deliver the same superior level of service that generations have enjoyed for decades. Culver City, California became the first site for what would become an American icon in family dining in 1958. Offering steak dinners for just 99 cents, Sizzler soon became synonymous with value. Known for their USDA-Choice steaks and extensive salad bars, Sizzler restaurants soon gained in popularity. Arizonans were first able to enjoy the high-quality entrees and salads offered by the award-winning chain of restaurants with locations in Mesa and Phoenix. Owned and operated by the local McDaniel family, Arizona's locations offer unbeatable customer service in a comfortable and family-friendly atmosphere. Never compromising our values, we continue to adhere to the very exacting standards set by Sizzler's founders in that small roadside steakhouse so many years ago.
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