Lou Malnati's Pizzeria is a renowned family-owned company that has been serving Chicago's best deep dish pizza since 1971. With over 60 locations in Chicagoland and additional ones in Arizona, Wisconsin, and Indiana, Lou's is known for its flaky, buttery crust, exclusive sausage blend, vine-ripened plum tomatoes, and Wisconsin cheese.
More than just a pizza place, Lou Malnati's is defined by its culture of family and connection. Their deep dish pizzas are made fresh, flash frozen to preserve their freshness, and shipped nationwide on dry ice, ensuring a taste of Chicago coast to coast. With a rich history and a commitment to quality ingredients, Lou Malnati's Pizzeria continues to be a favorite among pizza lovers everywhere.
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