History
As a partner at Arizona's only certified grass-fed beef producer, Nick Addante saw an opportunity in the natural meats business and prepared to open a corner butcher store in the heart of Phoenix. Addante realized what was really missing in today's factory-fed, mass-market meat industry--trust, transparency and a skilled neighborhood butcher who cares about what their customers are eating with their families.
Specialties
We are a whole animal butcher shop specializing in all-natural meats from the finest family-run farms and ranches across Arizona. We offer Pasture Raised Grass Fed Beef and Lamb, Pasture Raised Pork, Free Range Chicken and more. Working exclusively with ranchers and farmers who care about our planet and the animals they raise, we bring trust and transparency back to the food you feed your family.