Specialties
At Alberto restaurant you are treated like family. Our menu is an extensive collection of fine Italian favorites that our head chef Alberto Liani, born and raised in Roma, learned from some of the top culinary schools in Italy and his own mother. This is not your typical sit down and order meatballs and pasta restaurant, but it can be if you so desire. There is a fine selection of wines (even Alberto's own private wine selection), antipasto, soups, Italian salads, meats, pasta, fish, and pizza fresh out of our wood burning pizza oven. Do not see something you like on our menu? Alberto himself will come out and help you decide or create something special just for you. At Alberto restaurant you are coming for more than dinner, you are coming for the Italian experience.