Wolf Bay Restaurant, Bar, & Catering is a family-owned Baldwin County tradition known for its high quality fresh seafood & local ambience. Its rich history began as a bait shop nestled in the trees along the beautiful waters of Wolf Bay in Elberta, Alabama in the 1940’s. Charlie & Sandra Wrape purchased it in 1973. Through their hard work & determination, they began serving a full menu of delicious seafood recipes – many of which were created by ladies that worked there or lived nearby. Although the restaurant was “off the beaten path,” it soon became a favorite among the locals & area visitors alike. In 2008 the original lodge was completely destroyed by fire. It has since been rebuilt in two locations – Orange Beach & Foley, Alabama – where it continues to be family owned & operated by Charlie & Sandra’s daughter, Charlene Haber. Wolf Bay is known for being a local seafood tradition, and prides itself in serving high quality, fresh meals in a family-friendly atmosphere.
Partial Data by Infogroup (c) 2024. All rights reserved.
Partial Data by Foursquare.