Saint Peter Projects is a family-owned and operated seafood supply chain solution that has been in operation since 1971. They work with producers, importers, wholesalers, distributors, retailers, and more to keep seafood moving and ensure healthy purchasing decisions. Their branded products, such as the St. Peter's Brand Alligator Meat, are known for their high quality and over 50 years of experience in the industry.
With a focus on maximizing customer sales and developing longstanding programs, St. Peter Projects offers a range of seafood options, including their Wild Alligator Filet and Pompano. Their products are produced according to best quality industry standards and are HACCP approved, Certified Cajun, and USDA certified. Whether you're a capital investment group or a multi-unit restaurant chain, St. Peter Projects is your go-to seafood supplier.
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