Murder Point Oyster Co is a family-owned business with a rich history of five generations working the natural resources of the Gulf of Mexico, from catching shrimp and fish to raising their renowned Love crafted oysters. Their commitment to quality is evident in the exceptional flavor and buttery finish of their oysters, which have garnered praise from renowned chefs and oyster enthusiasts alike.
Using a method of longline farming, Murder Point Oysters are raised in baskets in the open waters of the bay, allowing for precise control over the size and salinity of the oysters. This meticulous approach ensures that every oyster harvested is of the highest quality, making them a favorite among seafood lovers seeking an unforgettable culinary experience.
Generated from the website