Les Gars De Saucisse is a local and family-owned business in Richmond, Estrie, established in 1999 by Bryce and Roxanne. They are known for their high-quality, authentic sausages in a variety of flavors, as well as saucissons secs and ready-to-eat products like chili.
Their products, made with pride in Quebec, are gluten-free, nitrite-free, and lower in fat and salt, offering a simple meal solution for all tastes. With a reputation for quality and taste, Les Gars De Saucisse invites customers to explore their range of fresh regional products and impressive selection of craft beers.
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