Tomlin is a local restaurant with an eclectic and ever-changing menu. Our food is designed to share at the table. We specialize in house made charcuterie and pasta, dry aged Ribeye, craft cocktails and VQA wines. Chef's Tastings are available to parties of 4 plus. We take pride in supporting regional agriculture and providing a sincerely enjoyable dining experience. We can accommodate most dietary restrictions and are fully accessible. Reservations can be made for parties of 6 or more. Smaller tables are first come, first serve.
Partial Data by Infogroup (c) 2024. All rights reserved.