Our story originated in our home kitchen where my mom used to cook. Over the years, she perfected the art of cooking Mediterranean food to such a level that we decided to open Shelby's. Consequently, what started off as a food trailer in 2014 has now become a well-known restaurant in the city. With our signature homemade Saj bread, style of cooking, and fusion menu items such as Shawarma Fries (Arabian Poutine) we offer you a dining experience like never before.
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