Pho Hung Vietnamese Restaurant, founded by Thị Nguyễn Cả Thị in 1985, has become a staple in Toronto's culinary scene. With three locations across the city, the restaurant continues to offer authentic Vietnamese cuisine managed by Thị and his dedicated family.
Despite the closure of one location, Pho Hung remains committed to providing consistent and delicious food prepared by kitchen staff trained at the original Spadina Avenue restaurant. Whether you visit the flagship location on Dundas Street East or the bustling spot on Bloor Street West, you can expect the same level of dedication and quality that has defined Pho Hung for decades.
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