Chungchun Rice Dog is a prominent Korean chain known for its specialty in Korean-style hot dogs. Established in 2017 in Seoul, South Korea, the franchise has expanded to over 200 locations worldwide, offering a unique twist by using a flour made from glutinous rice for a soft and chewy texture.
With a commitment to freshness, Chungchun Rice Dog prepares its batter daily through a two-hour fermentation process, ensuring a consistently delicious product. The chain has successfully brought its innovative take on hot dogs to various countries, including the United States, China, Japan, Vietnam, Australia, Malaysia, Philippines, and Canada.
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